a fine thing to say (used as part of a sarcastic response to a rude remark)

Surrounded by the sea on all sides, fish has long supported Japan's food culture.
Today, however, the environment surrounding fishery resources is changing dramatically.

Climate change, changes in the marine environment, and resource management challenges.
In this context, the decision of "what to choose and how to deliver it" has become more important than ever.

We at Kyushu Tsukiji have always emphasized that we do not simply distribute, but rather visit the field, meet the producers, and select only what we have seen with our own eyes.

For each fish, we have a reason to say, "It is safe to choose this fish," and we responsibly deliver it to the food industry.

What we handle is "life" before it is a commodity.
That is why we want to convey the value of the producer's attitude toward nature, the environment in which it grows, and even its background.

Kyushu Tsukiji will continue to build a sustainable and sincere form of fisheries by connecting production and food sites based on trust.

Management Philosophy and Policy

Management Philosophy

We will carry out our business based on the spirit of "samurai spirit and business acumen," always respecting Mother Nature and being considerate of others.

Management Policy

1. To be a company trusted by our customers by striving to provide foodstuffs and services that satisfy them.
2. To be a company that shares dreams and excitement with others through our relationships.
3. To be a company that pursues profits in a fair and honest manner and contributes to the local community.
4. We must be a company that refines and enriches itself through its work, and that is willing to devote itself tirelessly to its work.
5. As recipients of nature's bounty, we must always remember to care for the environment.

About Us